Categories

SoupScription Menu, Week of March 8, 2010

Monday, Mar. 8:
NO SOUP/BREAD

Wednesday, Mar. 10:
Broccoli-Cheddar Soup
Baguette

Friday, Mar. 12:
Asian Miso-Vegetable Soup
Country Mulrigrain Bread

To preorder any of the above please click here.

Pickup Information.

As usual, for my planning purposes I would appreciate it if you send in your orders as soon as possible but definitely no later than 3 p.m. the day before the pickup.

SoupScription Menu, Week of March 1, 2010

Monday, Mar. 1:
NO SOUP/BREAD

Wednesday, Mar. 3:
Potato-Sorrel Soup
Baked Potato-Rosemary Bread

Friday, Mar. 5:
Tuscan White Bean-Chestnut-Kale Soup
Italian Peasant Semolina Bread

To preorder any of the above please click here.

Pickup Information.

As usual, for my planning purposes I would appreciate it if you send in your orders as soon as possible but definitely no later than 3 p.m. the day before the pickup.

SoupScription Menu, Week of February 15, 2010

Monday, Feb. 15:
NO SOUP/BREAD (President’s Day)

Wednesday, Feb. 10:
Caldo Verde (Portuguese Green Soup)
Country Multigrain Bread

As usual on the market week, the Friday pickup will be moved to Saturday.
I will be cooking Spicy Yam-Pear Soup for pickup at the market at Happy Days Lodge.
You don’t have to preorder the bread as I will be bringing my usual [...]

SoupScription Menu, Week of February 8, 2010

Starting next week, I will be trying out different schedules to see which one will work best for my customers.

Monday, Feb. 8:
French Onion Soup (comes with grated Ohio Swiss cheese)
Baguette

Wednesday, Feb. 10:
NO SOUP/BREAD

Friday, Feb. 12:
Vegetable Curry
Pita Bread

To preorder any of the above please click here.

Pickup Information.

As usual, for my planning purposes I would appreciate it [...]

SoupScription Menu, Week of February 1, 2010

Monday, Feb. 1:
Cream of Wild Mushroom Soup (Dairy)
No bread, instead:
Savory Crepes filled with Chicken, Broccoli and Cheddar
Sweet Pear, Cinnamon and Raisin-filled Crepes

Wednesday, Feb. 3
Double Bean-Bacon Soup (Meat)
Country Multigrain Bread

Friday, Feb. 5
Russian Vinaigrette Salad (Vegan)
Russian Coriander Rye Bread

To preorder any of the above please click here.

Pickup Information.

As usual, for my planning purposes I would appreciate it [...]

SoupScription Menu, Week of January 18, 2010

NO SOUP on Monday, January 18.

Wednesday, January 20
Chorizo-Potato Soup (meat)
Wild Mushroom Bread (vegan)

Friday, January 22
Dhal, Indian Lentil Stew (vegan)
Pita Bread (vegan)

To preorder any of the above please click here.

Pickup Information.

Please send in your orders as soon as possible but definitely no later than 3 p.m. the day before the corresponding pick-up day.

SoupScription Menu, Week of January 11, 2010

Monday, January 11
Italian White Bean-Pasta Soup (Pasta e fagioli), vegan
Rosemary Focaccia (vegan)

Wednesday, January 13
Chicken-Noodle Soup (meat)
Baguette (vegan)

Saturday, January 16
My Great Grandmother’s Vegetable-Barley Soup (vegan)
Large assortment of breads

Please note that there will be NO soup pickup on Friday, Jan. 15, since next winter market at Happy Days Lodge will be held next Saturday, Jan. 16, and [...]

SoupScription Menu, Week of January 4

Happy New year!

I wish you all lots of health, love, peace and light in this brand new 2010, and pray that all our troubles stayed behind, in 2009. I hope you had a great holiday season and spent enough quality time with your beloved ones, and that in these cold and dark days your hearts [...]

SoupScription Menu, week of December 14

Two things are happening next week:
1) Next Wednesday I have to drive to Pittsburgh to pick up my cousin who’s coming to visit from Europe; and
2) Next Saturday morning there will be our Christmas farmers market at Happy Days Lodge.

So if it is OK with all of you, I’d like to change next week’s schedule [...]

SoupScription Menu, week of December 7

No SoupScription on Monday, Dec. 7.

Wednesday, Dec. 9:
Sweet Potato, Corn and Kale Chowder
Onion-Dill Rye Bread
To preorder please click here.
Attention: Wednesday pickup will be after 3 p.m. as I have to go out of town in the morning and will only be back a little before 3.

Friday, Dec. 11:
Garlicky Tomato-Walnut-Rice Soup Italian Peasant Semolina Bread
To preorder [...]